Diterbitkan: 30-09-2024

Articles

Tugas Bartender Selama Operasional Di Eboni Bar And Lounge Hotel Tentrem Yogyakarta

Anton Triyantoro, Suradi, Akh Fajar Rahman, Cyintia Masdya Arista

1-12

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Upaya Meningkatkan Profesionalisme Waiter Dan Waitress Dalam Mencapai Keberhasilan Operasional Food And Beverage Service Dan Kepuasan Pelanggan Di Restaurant Mawar Saron Grand Puri Saron Boutique Hotel Yogyakarta

I Ketut Suardana, Sendri Suriansyah

13-31

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Strategi Food Product Dalam Proses Rebranding Hotel Di Grand Diamond Hotel Yogyakarta

Aditya Yuwana Nawing, Robertus Amrih Waskitho

32-46

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Sistem Penanganan Kualitas Section Cold Kitchen Dalammemperlancar Operasional Breakfast Di Hotel Harris Convention Festival Citylink Bandung

Neneng Nurhayati, Alif Fatahillah Chaliq

47-61

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Peran Account Payable Dalam Menunjang Kelancaran Operasional Di Hotel Harper Malioboro Yogyakarta

Wahyu Indro Widodo, Eulis Ekandini Yuasiah

62-74

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Analisis Operasional Hotel Pada Food and Beverage Departement Section Kitchen di Paprika Restaurant The Phoenix Hotel Yogyakarta

Sulistiono, Sawung Gumawang Sinastriyo

75-81

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