KETUT, I. K. S.; NETTY ROSITA PANDIANGAN. Pengaruh Profesionalisme Waiter Dan Waitress Terhadap Keberhasilan perasional Food And Beverge Service Di Riss Hotel Malioboro Yogyakarta. JURNAL NUSANTARA, [S. l.], v. 8, n. 2, p. 11–20, 2025. DOI: 10.63986/nsn.v8i2.120. Disponível em: https://jurnal.akparda.ac.id/index.php/nusantara/article/view/120. Acesso em: 17 feb. 2026.